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Appetizers

Rocher and Raffaello Pâté
6₼
Aromatic Smoked Caspian Salmon
12₼
Smashed cucumber with seaweed powder
19₼
37 White Truffle Rice Ball
8₼
Wholegrain Chips
4₼

with Sunflower seeds & kimchi mayo

Vintage Smorrebrod Selection
15₼

(roast beef or chicken or Herring fish)

Salads

Noodles salad
22₼
Saku tuna carpachio
18₼
Scallops with chicken wings
26₼
Smoked Trout with mashed potatoes
16₼
Crispy eggplant with tomatoes
9₼
à La Minute Beef Tar Tar
27₼
Tacos Sebet
12₼
Beetroot and Raspberry Cured Salmon
16₼
Guacamole with Wholegrain Chips
25₼
Exotic Chicken Salad
15₼
Sake Tuna with Cherry Flakes
25₼

Soups

Ramen soup
16₼
Cauliflower Soup
8₼

with Smoked Cheese & Paprika

Main Courses

Duck leg with berrycomport &spring onion
27₼
Prawns Patty with spinach foam
25₼
Potato Gnocchi
16₼

with Blue Cheese Creamy Sauce

Tomato Risotto
15₼
Shanı Trout
20₼
Tender Chicken Roulade
12₼

Sweet-Sour Beetroot Powder & Puree

Stewed Veal Cheeks with Puree
25₼
Red Wine Lamb Leg
30₼

with Forest Mushrooms

Duck Breast
46₼

with mashed celery & porto sauce

Rib-Eye Steak (300 gr)
77₼
Beef Tenderloin
80₼

with Beetroot Blue Cheese (250 gr)

Sides

Grilled Vegetables
8₼
Carrot pure
6₼
Roasted Garlic and Rosemary Potato
8₼
Mushed Celery
5₼
Forest Mushroom
6₼

Dessert and Ice Cream

Pistachio oat squares
16₼
Banana bread (gluten free) & ice cream
13₼
Signature Ice Cream
10₼
Panna Cotta with Mix Berries
12₼
Tiramisu
15₼
Chocolate Honey Cake
10₼